Experience the Magic of Mochi Ice Cream

bite sized ice cream bundled in sweet rice dough

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The Sweety story began in 1978, when we opened a mom-and-pop ice cream parlor in Monterey Park, California. We couldn’t find traditional Asian-flavored ice creams in our neighborhood, so we decided to make them ourselves...and the rest is sweet, cool, creamy history. We love what we do, and are proud to share our family's recipes with you!


Here at Sweety, our goal is to make the best mochi Ice Cream you’ll ever eat.

Because we think mochi’s so much more than just dessert; It’s an unexpected surprise and delight, a joyful little ice cream jewel in your hand, a quick pop of color and sweetness in an otherwise ordinary day, a sublimely satisfying three-bite delight. Take a mochi moment, you deserve it!